Research Articles
The Hidden Powerhouse: How Mitochondrial DNA in Fat Tissue Controls Your Metabolism
Discover how mitochondrial DNA copy number in visceral fat tissue influences insulin resistance and metabolic health. Learn about groundbreaking research findings.
The Double Jeopardy of a Failing Back: How a Single Compound Could Offer New Hope
Groundbreaking research on Ipriflavone's dual therapeutic effect on spinal degeneration and bone loss
The Hunger Switch: How a Single Protein in Brain Cells Could Revolutionize Obesity Treatment
Discover how RAF1 protein in AgRP neurons regulates energy metabolism through the MAPK signaling pathway and its potential for obesity treatment.
Unlocking Diabetes Secrets: How Metformin Rewrites Your Genetic Code
Explore how metformin modulates epigenetic regulators like DNMT1, TET1, OGG1, and AID genes in type 2 diabetes treatment.
A New Hope for Diabetes: Designing Smart Molecules to Target a Natural Sugar Sensor
Exploring the synthesis and computational study of 4-nitro-N-(piperidin-4-yl)benzamide derivatives as GPR119 agonists for diabetes treatment
The Gut-Liver Rescue: How Apple Cider Vinegar's Secret Weapon Fights Fatty Liver Disease
Discover how apple cider vinegar powder mitigates liver injury through gut microbiota and metabolome remodeling in high-fat-diet mice.
P4HA2 and PFKP: How Thyroid Cancer Cells Rewire Their Energy System
Discover how P4HA2 promotes thyroid cancer progression through PFKP-mediated glycolysis in this detailed scientific analysis.
Decoding Hypertension: How AI and Ankle Cuffs Are Revolutionizing Blood Pressure Care
Explore groundbreaking innovations in hypertension research, from AI-powered drug discovery to inclusive diagnostic tools that are transforming blood pressure care globally.
The Golden Hour: How Warmth and Food in the First Days Can Shield Newborns from Jaundice
Discover how optimal thermal control and sufficient nutrition in newborns can significantly reduce jaundice incidence by preventing excessive weight loss.
The Noodle Revolution: How Science Is Creating Healthier Pasta
Discover how calcium ion regulation of sodium alginate in buckwheat noodles creates healthier pasta with reduced starch digestion and blood sugar benefits.